Recipe via Irene
6 - 8 chicken breasts
1 can cram of muchroom soup
1 cup sour cream
1 cup mayonaise
1 cup grated cheese
1 TBSP chopped onion
1 1/2 TBSP paprika
1 tsp lemon juice
Place cut up chicken ingreased 9 x 12 casserole dish
Sprinkle with salt and pepper to taste
Mix remaining ingredients and pour over chicken
Bake @ 300* for about 1 1/2 hours. Serve over rice or noodles. Enjoy!!
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