Wednesday, October 13, 2010
Fluffy Griddle Cakes
I have used this pancake recipe for as long as I can remember and it always does me well!!
Combine these dry ingredients:
2 cups flour
3 tsp baking powder
1 tsp salt
2 TBSP sugar
In a bowl beat
1 egg
Add and mix:
1 1/2 cups milk
3 TBSP melted butter or oil
1 tsp vanilla
Pour wet ingredients over dry indgredients
Mix only until blended
Bake on heated griddle, turning only once to brown on both sides
**for thinner pancakes use 1 3/4 - 2 cups milk
~ Cornmeal pancakes: substitute 3/4 cup cornmeal for 3/4 cup flour
~ Apple Pancakes: Add 1/2 tsp cinnamon to dry ingredients and add 1 cup finely chopped peeled apple
**I usually double this recipe
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