Wednesday, October 13, 2010

Fluffy Griddle Cakes


I have used this pancake recipe for as long as I can remember and it always does me well!!

Combine these dry ingredients:
     2 cups flour
     3 tsp baking powder
     1 tsp salt
     2 TBSP sugar

In a bowl beat
     1 egg

Add and mix:
     1 1/2 cups milk
     3 TBSP melted butter or oil
     1 tsp vanilla

Pour wet ingredients over dry indgredients
Mix only until blended
Bake on heated griddle, turning only once to brown on both sides

**for thinner pancakes use 1 3/4  -  2 cups milk
~ Cornmeal pancakes: substitute 3/4 cup cornmeal for 3/4 cup flour
~ Apple Pancakes:  Add 1/2 tsp cinnamon to dry ingredients and add 1 cup finely chopped peeled apple

**I usually double this recipe

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