Recipe via Co Comin Muffins & More
Put into a mixing bowl and beat together:
1/2 cup butter
1 cup sugar
1 egg
Beat in:
second egg
Stir in:
grated rind from 1 orange
1/2 cup juice from orange plus water if needed
In another bowl put:
2 cups flour
2 tsp baking powder
1/2 tsp salt
1/2 cup chopped nuts
Stir well and pour in creamed mixture
Stir until moistend
Turn into greased loaf pan or mini bread pans
Bake @ 350* for 1 hour
Test with toothpick
Pour glaze over top
Let stand 10 minutes before removing loaf to rack to cool
Wrap to store
Yield: 1 loaf
Glaze:
Combine in saucepan:
Juice from 1 orange
1/4 cup sugar
Heat and stir to dissolve sugar
Spoon over hot loaf

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