Pineapple Refrigerator Dessert

Recipe via Aunty Barbara Grisack

Crust:
Mix together:
     2 1/2 cups graham wafes or vanilla wafers
     1/2 cup melted butter
Press into 9 x 13 pan - reserve 1/4 cup crumbs to sprinkle for topping
Bake 325* flor 15 minutes - Cool

Filling Layer:
Beat together until fluffy and light:
     1/2 cup butter
     gradually add:
         1 1/2 - 1 3/4 cups icing sugar
     2 eggs

Spread over crumb mixture

Whip:
     1 cup whipping cream
 
Fold into whipping cream:
     1 can (( 1 1/2 cups) crushed pineapple - drained

Spread over butter mixture
Sprinkle with crumbs
Refrigerate