Recipe via: Cynthia Harris1 lb of strawberries
½ cup Water.
Purée these together ( you can put this through a fine strainer to take out the pulp. But I like the pulp in it)
1 ½ cup Sugar
7 cup Water
Dissolve sugar in water and cool
1 ½ cup Lemon juice (either from lemons or concentrate)
Put all ingredients together and add 1 litre of Sprite or ginger ale
If serving in a water dispenser add sliced strawberries/lemons and ice.
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