Recipe via Mom Pallett
We always had these squares for Christmas ~ it was tradition!!
½ cup butter
2 pkg caramel chips (1 – 12 oz size)
Add:
1 cup fine coconut
1 cup chopped nuts
1 cup peanut butter
1 pkg colored miniature marshmallows
Mix & press into 9 x 12 pan
Refrigerate & cut into squares – Can freeze

No comments:
Post a Comment