Wednesday, October 27, 2010

Chocolate Cheesecake Muffins


Recipe via Muffin Mania

Cream cheese filling:
In a small bowl beat until light and fluffy:
     1 - 3oz pkg cream cheese
     2 TBSP granulated sugar

Set aside

In large bowl, stir together:
     1 cup flour
     1/2 cup sugar
     3 TBSP unsweetened cocoa powder
     2 tsp baking powder
     1/2 tsp salt

Make a well in center of dry ingredients.

Combine:
     1 beaten egg
     3/4 cup milk
     1/3 cup oil

Add wet ingredients all at once to dry ingredients stirring just until moistened. (Batter should be lumpy)

Spoon about 2 TBSP of chocolate batter into each greased muffin cup or paper cup.
Drop 1 tsp cream cheese on top and then more chocolate batter.

Bake @ 375* for 20 minutes

Dust with powdered sugar if desired

No comments:

Post a Comment